Pasture Raised Pork 1/8 Share (15kg)

1/8 Pork (Side): 15kg 

Cuts include:

Pork Chops 2kg

Belly (roast or for bacon) 2kg

Shoulder Roast 3kg

Leg Roasts 3kg

Mince 1kg

Sausages 2kg

Ribs & Hocks  2kg